The unexpected twist adds some mild fun without upsetting the pumpkin pie purists. Add the pecans and stir to combine evenly. I don’t have words for stories today, only for Maple Pecan Pie Bars. Not sure. Bake for 10 minutes; it will feel soft, but will firm up as it cools. This recipe was originally published in November 2018. Fruit Pizza with Shortbread Crust is the perfect summer dessert. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Doesn’t matter. This Pecan Pie Bars recipe is so easy to make and, believe it or not, BETTER than pecan pie!The bars are rich, silky, and the shortbread crust is the stuff your buttery dreams are made of! Learn how to make Cranberry-Apple Pie with Pecan Shortbread Crust. If you have it, use powdered sugar instead of granulated sugar for the crust (not the filling), which gives melt-in-your-mouth texture to the crust. Classic Southern pecan pie, with its sticky, nutty filling, gets simplified into easy-to-eat bars featuring a crunchy shortbread crust. I’ve often said, give me a pie with crust and crumble and I’m good – no filling needed. The shortbread crust makes these pecan bars so delicious. And if you’re like, ‘but I want a pecan pie bar without corn syrup’ – then no worries! Bourbon Pecan Pie Bars with Shortbread look tasty, I have tried some of your recipes and the results were amazing, I loved the food I made with the help of your recipes. Pecan Pie Bars with a buttery shortbread crust topped with the best pecan pie filling. The bars are made with a tender shortbread crust and a rich, caramel-y filling. This fruit pizza is the perfect bite. The Best Pecan Pie Bars LOVE these Pecan Bars. We Southerners love our Pecan Pie , which is always on the table at Thanksgiving and quite often throughout the year. I use golden syrup in this recipe. It’s too sweet for me. It's a great alternative to classic pecan pie if you're not a fan of the traditional crust. Think of a really good pecan pie. Cut strips of foil and cover the fluted edges to prevent them from getting too dark. Why make a pecan pie when you could make these gooey caramel pecan pie bars? Anyone who likes pecan pie (and even those who don’t!) Bourbon Pecan Pie Bars with Shortbread Crust (Video) by Jolina 89 Comments [This site contains affiliate links. Beat until smooth. Note: Process cookies in a food processor or place cookies in a zip-top bag and crush with a heavy rolling pin. Pecan Pie Bars with buttery shortbread crust and gooey filling will quickly disappear! These delicious bars are super moist, loaded with a chewy pecan filling on a buttery shortbread crust, and tastes just like grandma’s southern pecan pie. For the filling: Melt the remaining 4 tablespoons of butter and roughly chop the remaining pecans.Whisk together the remaining 3/4 cup brown sugar, corn syrup, maple syrup, melted butter, dark rum (if using), vanilla, remaining 1/2 teaspoon of salt, and eggs in a small bowl until well combined. These pecan pie bars are made with a shortbread crust, taking out all the hassle of pie dough. Remove your weights and let the crust cool before adding your pecan pie filling. Pecan Pie Bars. Put it all together, and you have this recipe for pecan pie toffee bars, a buttery-sweet treat with a crisp cookie crust and pecans baked into a rich, caramelized toffee topping. Pecan Pie Bars costs $10.44 to make and makes 16 servings. Your family will adore them. Parchment paper – P erfect to line a tray for absolutely no sticking, easy removal, and a perfect golden shortbread crust every time. 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